In reply to
Dasus
@Dasus@lemmy.world
lemmy.world
I love honey, berries and wouldn't mind having them with a steak. I'm not American. I often put honey in meaty foods I make. Also I did actually put some bilberry (proper blueberry) based hotsauce as well. And the meat was horse. And again. Not American.
What makes you think they have to be American? I'd understand if it was like spray-cheese or hfcs or even maple syrup, but idk what about this shouts American? Just curious not flaming.
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